Friday, 25 September 2015

Vapour-ised Evening




How do you feel after a very tiring day at work? Well, I just feel to go explore some new place, good food and chill with my friends. That’s when I get to recharge myself for the next day.
Recently, I got an Invite from FBAI and VIP Tables for a fun filled evening at Vapour. I couldn’t say a no just because of the fact that this place was on my To Do List in Bangalore.
Located on 100 Ft road in Indiranagar, this place catches all the attention of the people. Just as I entered the place the Cozy Interiors and vast expanse of Pub just took me away. Staff was very helpful and escorted me to the VIP Table.





Sooner, we were escorted by Prashant who showed us how the Beer is made and it’s not really as simple as you think. A very slow process of how you actually get the perfect taste and fine beer is what was explained to us by making a visit to this brewery.






Honestly, I’m not a Beer person at all but yes I love to gain knowledge about Food & Drinks and this was something I always wanted to know. Getting to learn and explore allot more than just those bottle drinks was something worth it. Little did we know that this place is the second Brewery of Namma Bengaluru! Four levels of Brewery offering different spaces to chill out. Ranging from a typical pub offering good Music by DJ’s, a lounge with a big screen to watch out for match, a place to chill at rooftop terrace or a cozy little space for you and your friends. This place has it all.

Finally we got seated in the Kebab room. It was Tuesday which was celebrated as a Cluesday at vapour, wherein every Tuesday a quiz-master hosts a quiz for the public and the winner gets a chance to be the next quiz-master.








We were starving really hard and very soon we got the food on our table.

CORN & CHEESE BITES



We couldn’t wait anymore and started with Corn and Cheese Bits. To be very honest, I wasn’t amazed by this dish and it was nothing new and out of this world. But a good try to start your meal. The combination of Cheese and Corn Blends really well so one can give it s try.

PLATTER TO FLATTER



We ordered Veg Platter, consisting of Veg Seekh, Paneer Tikka, Cheese filled Potato Rings and some vegetables.
Paneer Tikka: One of my all time favourite! Went really well with Green coriander chutney and grilled to perfection. A must at Vapour!
Veg Seekh: Tasted really well and very soft and soomth as and when you chew them but could have been much better.
Cheese filled potato Rings: I really didn’t enjoy the stuffing of cheese. Could have been cooked well.

VIRGIN MOJITO




For a few people like me who don’t drink beer we had options for mocktails. I ordered virgin Mojito to accompany with my food. Tasted really well and was really refreshing. A must try drink! 

FARMER’s FAVORITE VEGGIE



Since two veg platter were not enough for people like us, we ordered Farmer’s Favorite Veg Pizza.
Looked absolutely tempting and went really well with our Virgin Mojito. It had back olives, mushrooms, jalapeƱo, onions, and green capsicum with topping of sweet corn.

It was getting late and we had to leave since it was a weekday otherwise would have sat and hogged more! :D

Blogger's Selfie

But overall a very nice and chilled evening with people who share the same passion as mine of being a food lover. Thank you FBAI – Sameer & Saloni for the invite and VIP Tables – Jishan. Jasmine and Pranav for being the lovely host for the evening.

Happy Hogging





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